Persian Appetisers
Persian appetisers, also known as “Meze” in many cultures, are an essential part of Persian dining, offering a vibrant array of flavours, textures, and colours. At Shiraz Gold Coast, we invite you to delve into the delicious world of Persian starters, which provide a perfect introduction to the complex and aromatic tastes that define Iranian […]
Persian Main Courses
Persian cuisine, one of the oldest and most diverse in the world, offers an incredible variety of flavours, textures, and ingredients that captivate the senses. From fragrant rice dishes to rich stews, Persian main courses are the heart of the country’s culinary tradition. Rooted in ancient traditions and influenced by the diverse regions of Iran, […]
Traditional Persian Dishes
Persian cuisine, with its rich tapestry of flavours, is a feast for both the palate and the soul. At Shiraz Gold Coast, we bring you the authentic tastes of Iran, where every dish tells a story of ancient traditions and time-honoured techniques. Whether you’re new to Persian food or a seasoned enthusiast, this guide will walk […]
History of Persian Cuisine
Discover the rich history and evolution of Persian cuisine with Shiraz Gold Coast. Famous for its opulent flavours and aromatic spices, Persian cuisine has a culinary heritage that stretches back over 2,000 years, seamlessly blending influences from various neighbouring regions and civilisations. Rooted in ancient Persia, modern-day Iran, this culinary heritage has evolved through centuries, influenced […]
